Associated with Parwati Agro Product Pvt. Ltd.
Freeze Dried Vegetables
Freeze Dried Vegetables
Freeze-dried okra can be enjoyed as a standalone snack or used in various culinary applications. It can be added to trail mixes, salads, soups, stews, or used as a crispy topping for dishes. It offers a unique way to enjoy the benefits of okra, such as its high fiber content, vitamins (such as vitamin C and vitamin K), and minerals
Freeze-dried sweet corn can be enjoyed as a standalone snack or used as an ingredient in recipes. It can be added to trail mixes, salads, soups, stews, or used as a topping for dishes. Sweet corn is known for its dietary fiber, vitamins (such as vitamin C and vitamin B), minerals, and antioxidants, and freeze-dried sweet corn retains many of these nutrients.
Freeze-dried green peas can be enjoyed as a standalone snack or used in culinary applications. They can be added to trail mixes, salads, soups, stir-fries, or used as a crunchy topping for dishes. Green peas are known for being a good source of dietary fiber, protein, vitamins (such as vitamin C and vitamin K), and minerals, and freeze-dried green peas retain many of these nutrients.
Carrots are known for their rich content of beta-carotene, fiber, vitamins (such as vitamin A, vitamin C, and vitamin K), and minerals. While freeze-drying may cause a slight loss of some water-soluble nutrients, freezedried carrots still retain many of these beneficial properƟes.
Freeze-dried potatoes can be rehydrated by adding water or used directly as a crunchy snack or ingredient in various recipes. They can be added to soups, stews, casseroles, salads, or used as a topping for dishes. Additionally, they can be mashed or ground into powder form to create instant mashed potatoes or to thicken sauces and gravies.
Freeze-dried tomatoes have a lightweight and crispy texture. They offer a convenient and shelf-stable opƟon for enjoying the taste and versatility of tomatoes. The freeze-drying process removes the water content from the tomatoes, resulƟng in a concentrated flavor that intensifies the tomato’s natural sweetness and acidity.